4 portions / 40 minutes

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Top Tip!

This low protein bread sauce is the perfect slathered on your Christmas dinner. This Bread Sauce is exchange free and ideal for those on a low protein diet.


  • 10 Whole cloves
  • 1 Onion, peeled and halved
  • 300ml ProZero
  • 50g Butter
  • 2 Garlic cloves, minced
  • 1 Bay leaf, dried
  • 1 tsp Thyme, dried
  • 50g Breadcrumbs, made from low protein bread (see recipe)


  1. Press the cloves into the onion halves at random.
  2. Place the ProZero, butter, garlic, bay leaf and thyme into a pan and add the onion halves over a medium heat.
  3. Bring to the boil and then reduce the heat and allow to simmer for 15 minutes to let the flavours infuse.
  4. With a slotted spoon remove the onion and bay leaf. Stir in the breadcrumbs and simmer for a further 5 minutes.
  5. Allow to cool and serve.

ProZero is a food for special medical purposes and must be used under medical supervision.